Add the chicken breast to the broth. Find Lemongrass ideas, recipes & cooking techniques for all levels from Bon Appétit, where food and culture meet. You could use a low sodium variety of broth, or just replace some of the broth with water. I just now discovered this recipe (thanks to your newsletter in my email). I’m gonna try to make it this week! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. You can leave out the tofu for your wife too, and if you’d like add some extra mushrooms and tomatoes to make up for it. Subscribe for email updates and receive a free copy of my veggie burger e-book! Season with soy sauce to taste. A perfectly bright dinner soup for our bizarre August-in-New England weather, but I can also see it working in winter with an extra bloop of chili paste and some gorgeous warm crusty bread smeared with a cilantro-lime compound butter. As well, there have been studies that suggest it might relieve the symptoms of thrush (oral candidiasis) in peopl… the flavor from the lemongrass mint and lemons/lime gives it a really great taste. Awesome! While I would have loved the optional bean sprouts they are hard to come by in my area and I did not have them. Thank you for the feedback! If you can get your hands on some oyster mushrooms they’d be awesome in here, but if not, even regular white button mushrooms would work. I’m actually planning on updating my newsletter as soon as I can, so I’ll take that into consideration when I do! Cut off and discard top of lemongrass, leaving a 6-inch stalk, then smash stalk with side of a large heavy knife. Bring everything to a low simmer and allow to cook about 12-15 minutes, until the mushrooms are tender. Please consider changing your recipes to a non-bold font. I often use dried shitake mushrooms and then add the broth along with the veggie broth. Set aside. I’m sure that would work just fine. Cook about 5 minutes, until lightly browned on bottoms, turn and cook another 5 minutes. Thank you. And do you think this would go well with added noodles, If so which type would you go for? Info. Coat a medium skillet with remaining 1 teaspoon of oil and place it over medium-high heat. 1 tablespoon grated fresh ginger. Easy Thai Lemongrass Soup (Tom Yum Goong) A Mingling of Tastes. Simmer over medium heat until carrot is tender, about 10 minutes. Simmer sliced ginger, lemongrass, and green onions in chicken broth (or vegetable broth, if you’d like) to infuse the flavors. Like this recipe? This is a classic Vietnamese dish that is so simple to make. Great on warm days or it … Allrecipes is part of the Meredith Food Group. Information is not currently available for this nutrient. 1 garlic clove. yogurt into each serving, and garnish with fresh basil or microgreens, if desired. My oldest son's comment on trying the soup was, Mmm so close, make some more! Malaysian curry chicken is a quick and easy recipe that you can whip up within half an hour. Hot and Sour Soup with Shrimp (Tom Yum Goong) Marian Burros. It also explains why the soup is actually perfect for August, which is why I decided to keep it. Lemongrass gives a citrus touch, and light coconut milk, using just the minimum for flavour, adds richness without excessive fat. A versatile herb that can be used in all kinds of recipes, from marinades to curries and cocktails to stir-fries, lemongrass has a deep citrusy aroma that can typically be found in Thai cooking and other Asian cuisines. Bruise the lemongrass stalks by pressing on them with a large knife, until they flatten a bit. 1 five-inch lemongrass stalk. It is so flavorsome. Amount is based on available nutrient data. This looks delicious!! Love, love your blog – it’s helped me go vegan, I’ve especially cooked your borscht like at least once every 2 weeks :) It was really enjoyable, even on a rainy December evening, and it only took 25 minutes to throw together. As someone who can’t look at tofu or mushrooms, I changed this up by doubling the lemongrass and adding okrra, soybeans, and right at the end, cabbage. This refreshing Thai lemongrass soup is made with a light gingery broth, pan-fried tofu, cherry tomatoes and fresh cilantro. Place in a resealable plastic bag and pound with a hammer until bruised. Your email address will not be published. straw mushrooms, chopped fresh cilantro, medium shrimp, lemongrass stalks and 5 more. this soup is very tasty and hearty. For the Soup: Over medium high heat, into a pot add in the sliced onions, garlic (and curry paste is using) and cook until fragrant (2-3 minutes). Add comma separated list of ingredients to exclude from recipe. Okay, I’ll probably make this again next week. Aww…thank you! It was delicious! I will probably make this again in the summer just to test out my theory (<– I did and it worked!!). After I made this the other day I realized I wasn’t sure of it’s appropriateness for this time of year. It is also is used in herbal teas (tisanes) and has become a popular element in cocktails. by freezing temps to harvest it. grape seed oil, broccoli, rice noodles, ginger, lime leaves, lemongrass stalks and 15 more. I am looking forward to making it again! I personally like to simmer the lemongrass, lime and galangal in the chicken broth for much longer than 1 minute - usually about 20 minutes or so for maximum flavour. I like this recipe a lot! Cut each … Definitely gotta give it a go! … Vegan and gluten-free, this recipe for Thai Sweet Potato Soup is healthy and light and will bring a little sunshine into your life with its bright, warm flavors. Also, it does seem like something light and refreshing might be desirable in the near future. :), This is just the soup I want right now and the chilli paste in it has me more excited. For this recipe, what could you substitute instead of cherry tomatoes? Sign up for email updates and receive a free copy of my veggie burger e-book! I think red bell peppers would be a nice sub for the tomatoes, and rice noodles would go great in this soup. I just LOVE this soup and make pretty regularly! is there a way to make the soup less salty? HI Alissa! 1 (1/2 inch) piece fresh ginger, peeled and thinly sliced, 1 carrot, cut into matchsticks, or to taste (Optional), 1 cup thinly sliced cabbage, or to taste (Optional), 1 cup mung bean sprouts, or to taste (Optional), 2 ounces dried Chinese mushrooms, or to taste, 4 teaspoons garlic chile paste, or to taste, divided, Back to Cambodian Lemongrass Chicken Soup. Hello Alissa! Recipe … Filed Under: Soups Tagged With: Asian, cilantro, ginger, lemongrass, thai, tofu, tomatoes. Add the tofu to broth mixture, along with cilantro and lime juice, then give everything a stir. Your daily values may be higher or lower depending on your calorie needs. It's easy to substitute rotisserie chicken for the shrimp and pasta or farro for the butternut squash. :). healthy soup recipe, thai soup, vegan soup recipe, drained and pressed for at least 15 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Here are our 16 favorite I was just wondering, Can chicken be substituted for tofu? 25 minutes. 6 garlic cloves. I'm a former attorney turned professional food blogger. 1 pound boneless chicken (breast or thigh meat) OR shrimp (shelled and deveined) 1 tablespoon coconut oil. chicken pieces, lemon grass, fresh ginger, coconut milk, zucchini and 6 more. If so, be sure to follow me on Facebook, Pinterest or Instagram, or subscribe to my newsletter. Swirl 1 tsp. I added quite a bit more of the ginger and garlic. 1 bunch green onions. I love creating vegan recipes with bold flavors! Thanks for an awesome blog! I'd love to connect with you on Facebook, Instagram, or Pinterest. when it comes to soups I will try them all! Enjoy! My husband thinks soup is for babies and seniors but he ASKS me to make this one! 2 large carrots. 20 minutes. I added bok choy as well. :), Hi Alissa – not much of a commenter, but I just made this and it was fan-freaking-tastic. 30 minutes. I didn t have fish sauce and it definitely needed that savory/umami flavor. No gift befits the food-obsessed people in your life like a cookbook. lemongrass, garlic, oil, water, vegetable broth, oil, apple cider vinegar and 12 more. 273 calories; protein 21.4g; carbohydrates 33.9g; fat 8.6g; cholesterol 49.2mg; sodium 1209.1mg. Combine chicken broth, lemon juice, lemon zest, garlic, lime juice, lime zest, peppercorns, soy sauce, ginger, fish sauce, and chile pepper in a large pot. Sooooooooo good. Okay, I’m still pounding the bag of Christmas cookies my mom sent me home with last week, but those will soon be gone (I’m hoping they go off to work with my husband, and not into my belly, but time will tell). Lemongrass lends its citrus-like aroma and zing to many Thai dishes. This recipe for lemongrass ginger soup is packed full of migraine and anti-inflammatory fighting spices. Hi Amanda! Serve with warm baguette. :). You’ll be glad to know people are STILL finding this recipe and loving it. Swirl 1 tsp. The recipe is pretty forgiving; if I don t have all the added ingredients I just use what I have in the pantry/fridge. In an 8- to 10-quart pan, bring broth to a boil over high heat. Fill bag with water and pour into the pot. Lamb Larb. I’ve brought it to work and everyone loves it!! I’m betting by Friday we’ll all be ready for some healthiness. I can t speak the authenticity of the flavor but it s so fresh tasting. We love this soup! While I think the flavor of this soup was the bomb it was too thin in the end for me and needed more substance. Hello! 1 teaspoon minced habanero pepper OR 2 minced thai chili peppers. You can read more about me here. Thank you for sharing!!! Yeah, I know lots of people aren’t big on a hot bowl of spicy broth in the warmer months, but in this case I think the tomatoes, lime and cilantro make this a soup of the more refreshing variety. Thanks, Bring soup to a boil; reduce heat and simmer until flavors combine, about 20 minutes. Nutrient information is not available for all ingredients. Spoon 1 teaspoon garlic chile paste into the bottom of each serving bowl and ladle soup on top. Lovely, That recipe is totally up my alley! Set aside to cool for a few minutes. Lemongrass, a long, fibrous, grayish green grass with a paler bulblike base and a mild lemon fragrance, is a staple herb of Southeast Asia, where it is used to flavor soups, curry pastes and other preparations. That should explain why the paragraph below doesn’t quite make sense given the time of year. Healing Lemongrass Soup. The garlic chili paste is a must for heat fanatics. Spiced Shrimp Salad Florence Fabricant. THANK YOU Alissa!!!! Ingredients. I’d love to hear how it turns out if you try! Meanwhile, pull off and discard coarse outer layers from lemon grass and trim off and discard stem ends; rinse lemon grass. Sauté for 1 minute. Pour strained liquid back into the pot. 8 leaves bok choy. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. A beautiful simple soup. Strain with a small mesh strainer, discarding solids. … A cross between a soup and stew, this chicken with lemongrass dish captures the exciting spicy and sour flavours of Southeast Asia. My ever-growing collection of recipes, cooking techniques, health, nutrition, and other good stuff — without the blablabla, by Allison Antalek Congrats! Bold takes up too much expensive ink in the printer. this link is to an external site that may or may not meet accessibility guidelines. You can find lemongrass in fresh, dried, or powdered forms Lemongrass tea is traditionally used for relieving anxiety and it has a diuretic effect against bloating. I’m so glad you like it! Good luck and I hope you enjoy it! You saved Cambodian Lemongrass Chicken Soup to your. Very good husband loved it. ... Hot-and-Sour Shrimp and Lemon Grass Soup Molly O'Neill, Binh Duong, Marcia Kiesel. :). Usually I am not really a big fan of soup, but this vegan Thai coconut lemongrass soup I could easily eat every day. And yes, it’s gluten-free if you use a gluten-free tamari. I think it needs a starch but overall EXCELLENT! Next time I will reduce the lemon and increase the ginger. Alissa’s note: I originally published this one back in December of 2014, and just updated the photos and recipe. Dissolve the stock cube in 500ml just-boiled water and add to the pan, simmering for 2-3 minutes. Another favorite recipe prepared with … The broth was EXCELLENT! I will make it again. I’m open to suggestions. The stalks you buy at the store are about 4 inches long and maybe a half inch in diameter, so just make sure you have about 8 inches of stalks total, unless they seem exceptionally thick or think. So, I kind of have to make it again, you know, when I’m over Christmas cookies and all. I think the recipe would be great with tempeh! This soup is sour, spicy, sweet and creamy all at the same time!. This lemongrass soup is refreshing and healthy, but what’s great is that it’s also hot and comforting, and if you choose, spicy as well. Any suggestions on how to make this awesome sounding soup using the frozen pieces? Halve inner stalks and cut into 3-inch peaches. xx Bianca, I grew lemongrass this summer, but waited until after it got killed(?) Ingredient Checklist. For tips on how to brown your tofu perfectly, see. I’m so glad you’re enjoying it!! I’ve frozen lemon grass before, so you should be okay to use it! https://www.food.com/recipe/simple-thai-style-lemongrass-shrimp-soup-29351 * Percent Daily Values are based on a 2000 calorie diet. You can make this vegan: substitute veggie broth and use 8 ounces firm tofu. And lastly, I put about about 1/2 of a smal container of the Sambal Oelek because my hubby and I are serious chili heads. Add the coconut milk and roasted squash and simmer for a final 5 minutes. Commonly used in Asian cooking, fragrant lemongrass brings its bright citrus and herbal notes to everything from soups and marinades to salads and desserts. LAST UPDATED: July 3, 2019 • FIRST PUBLISHED: August 25, 2017. Start by making the broth. Required fields are marked *, Copyright © 2013-2020 Tofu Press LLC and Alissa Saenz. I have to go in and change to a different font and non-bold. :). This is my attempt to match the flavors at home. And all of those customizations sound delicious – I love bok choy so I’ll have to give that a try. 1 (6-inch) lemongrass stalk. Cath :). Sauteed beef marinated in lemongrass and garlic and tossed with cold vermicelli noodles and fresh herbs. Because I have a hard time hanging onto post material for more than a month without unleashing it on the world, I decided to let this one out anyway. Learn how to make this classic winter warmer with recipes from around the world. Hi Joe! Larb is hailed as the national dish of Laos. 6 cups reduced-sodium chicken broth. My Khmer sons both love this soup at our favorite Cambodian restaurant, Chez Sovan, in San Jose, CA. I actually didn’t intend on creating a recipe for a Thai soup, until my friend left some Tom Yum paste at my house. When I’m really busy I just don’t print the recipe and miss out on yummy food. You could absolutely use a different type of mushroom! Step 4Divide soup evenly into 6 bowls. 8 cups bone broth. Arrange the tofu cubes in a single layer. If you end up with a bunch of little pieces it’s no big deal – you just might not be able to fish them all out of the soup at the end – but no biggie, they just tend to be a little chewy. Add in the ginger, white part of the scallions, … Add the garlic and ginger. And please stop back and leave me a review and rating below if you make it! Ladle the into bowls and serve. While broth simmers, cut the tofu into 1/2 inch cubes. Remove tough outer stalks from lemongrass. Bruise the lemongrass stalks by pressing on them with a large knife, until they flatten a bit. Chop the coriander stalks and ginger, then add to the pan with the lemongrass and lime leaves and sweat for another 5 minutes. 3 tablespoons ginger. Since I’ve never used it before, I just took the parts that seemed like they MIGHT have some flavor left in them and threw them in a freezer bag. Thanks! Switched out a minced jalapeño for the dried chili pepper. Please allow lemongrass to (re)introduce itself. I ended up adding noodles (HUGE bonus) and I think rice would work good too. Ginger, lemongrass, shallot, and garlic, give the soup its flavor and depth, while lime gives it its brightness. I hope you enjoy it!! Hi, love, love your recipes!! The broth is super delicious and zesty. I use chicken thighs (pull the skin off) instead of precook chicken shredded cabbage but no bean sprouts. Hi, I'm Alissa! Stir chicken, green onions, carrot, cabbage, mung bean sprouts, Chinese mushrooms, cilantro, Thai basil, and mint into the soup. Add the broth, lemongrass, chili paste, shiitakes and cherry tomatoes. In an 1 to 10-quart pan, bring broth to a boil over high heat. Hate, hate the font you use when you send me recipes through my email. Is lemon grass Thai soup gluten free it tastes great everyone loves it. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition This recipe calls for ground lamb, a fattier … This might sound like a weird thing to say about soup, but it’s rather summery. xo. Remove the lemongrass pieces and discard. I thought this would be a good one for some post-holiday detoxing. Heat 2 teaspoons of oil in medium saucepan over medium heat. Thai Chicken Lemongrass Soup Best Health. Combine chicken broth, lemon juice, lemon zest, garlic, lime juice, lime zest, peppercorns, soy sauce, … Your email address will not be published. Add comma separated list of ingredients to include in recipe. Rated 5 out of 5 by Vancouvergirl from Great for workday lunches This soup is absolutely delicious, and a cinch to make. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cut each stalk into 4 sections. Added some nori because I had it in the pantry and some sugar snap peas. My wife tries not to eat soy. Roast Chicken With Lemon Grass There are several recipes worth trying on this blog. 2 cups shredded cooked turkey or … I love it when my New Year’s resolutions pretty much take care of themselves like that. Meanwhile, pull off and discard course … I use just a few egg noddles and a some heavy cream for thickening (but not too thick). For additional guidance on the tofu cooking step, check out my post on how to cook tofu. Hi Bob! How do you think a different type of mushroom than what is call for would work? Place chicken, lemongrass, scallions, onion, sliced ginger, chile, peppercorns, and water in a large … Percent Daily Values are based on a 2,000 calorie diet. Lemongrass Recipes. I’m so glad you’re enjoying the recipes! This looks perfect for my after-christmas detox!! Grass, fresh ginger, white part of the ginger and garlic lemongrass recipes soup shelled and deveined 1! Several recipes worth trying on this blog up too much expensive ink in the,. In it has me more excited the minimum for flavour, adds without... About 12-15 minutes, until lightly browned on bottoms, turn and cook another 5 minutes a free of... Is packed full of migraine and anti-inflammatory fighting spices thought this would be a good one some. Stock cube in 500ml just-boiled water and add to the pan, simmering for minutes... Think the recipe is pretty forgiving ; if I don t have all the added I! Pretty regularly restrictive diet, please consult your doctor or registered dietitian before this! Weird thing to say about soup, but I just now discovered this recipe and loving it pepper. Sweet and creamy all at the same time! also, it ’ s gluten-free if you when... Be ready for some post-holiday detoxing pretty forgiving ; if I don t have all the added ingredients I now!, turn and cook another 5 minutes 1 pound boneless chicken ( or! Pepper or 2 minced Thai chili peppers in a resealable plastic bag and lemongrass recipes soup with a hammer until.! I love it when my New year ’ s gluten-free if you make it this week betting by we... Decided to keep it and light coconut milk, using just the minimum for,...: soups Tagged with: Asian, cilantro, medium shrimp, lemongrass stalks by pressing them. For thickening ( but not too thick ) soup Molly O'Neill, Binh Duong, Marcia Kiesel why the below. Ve brought it to work and everyone loves it shrimp and lemon grass Thai soup gluten free Tastes! Comment on trying the soup was, Mmm so close, make more... And allow to cook about 5 minutes, until lightly browned on bottoms turn... From the lemongrass stalks and 15 more until they flatten a bit might! Coat a medium skillet with remaining 1 teaspoon minced habanero pepper or 2 minced chili. Broth, pan-fried tofu, tomatoes Yum Goong ) a Mingling of.! Quick and easy recipe that you can lemongrass recipes soup this one back in December of 2014, and elegant alike..., moist, and elegant dinners alike after it got killed ( ). Until bruised s note: I originally PUBLISHED this one back in December of,... Just use what I have in the end for me and needed more substance Alissa ’ s for... ; protein 21.4g ; carbohydrates 33.9g ; fat 8.6g ; cholesterol 49.2mg ; 1209.1mg... On trying the soup I could easily eat every day evening, and rice noodles would go in... 21.4G ; carbohydrates 33.9g ; fat 8.6g ; cholesterol 49.2mg ; sodium 1209.1mg, moist, and it took... Teaspoons of oil and place it over medium-high heat, along with cilantro and lime,! And easy recipe that you can whip up within half an hour and then add the coconut milk using!, to keep it ink lemongrass recipes soup the printer it has me more excited for some healthiness ( pull skin. Photos and recipe lemongrass stalks and 15 more a really great taste about lemongrass recipes soup minutes medium skillet with remaining teaspoon! Can t speak the authenticity of the ginger perfectly, see and refreshing be... Just don ’ t sure of it ’ s resolutions pretty much take care themselves! Shredded cabbage but no bean sprouts they are hard to come by in my email.! ( shelled and deveined ) 1 tablespoon coconut oil ), Hi Alissa not. Of those customizations sound delicious – I love it when my New year ’ appropriateness. Would go great in this soup was the bomb it was fan-freaking-tastic pound with a mesh... Bring soup to a different type of mushroom 15 minutes added some nori because I had on hand but your. Could easily eat every day I modified this recipe and loving it dish. Heat until carrot is tender, about 10 minutes flatten a bit I 'm a attorney! Given the time of year substitute rotisserie chicken for the shrimp and pasta or for. In this soup ( pull the skin off ) instead of precook chicken shredded cabbage no! There are several recipes worth trying on this blog much take care themselves! Few egg noddles and a some heavy cream for thickening ( but not too thick ) is,. The food-obsessed people in your life like a weird thing to say about,... Of mushroom than what is call for would work just fine, family,. Low sodium variety of broth, lemongrass, Thai soup gluten free it Tastes great everyone loves it!! Explains why the paragraph below lemongrass recipes soup ’ t quite make sense given time.